Tastes of 2016 to inspire 2017

Every good moment deserves to be shared.
The recipe as following to the letter is adapted, replacing the hamburger bread to a brioche instead.
Last year has been full of tasty memories, from the canjica – a brazilian sweet dish made with white maize, coconut milk and cinnamon -, to a mouth watering barbecue made by a vegetarian Swede.
Meet friends, cook together, celebrate life.
#Mem #Feed-me

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