Hertfordshire, UK I’m Rebecca and I am based in St Albans, Hertfordshire. I have always had a passion for art and I enjoy experimenting with colours to bring my thoughts and ideas to life. My practice is mainly in watercolour, but I am always creating little pen sketches of places, animals, and objects from wherever
Tag Archives: Foodie
Brazil Decorating a table for special dinner parties is a way to expand the pleasure of eating and tasting to the space around you. Once a friend said: ‘serving scrambled eggs with delicacy and having it at a carefully-prepared table, contemplating a flower for instance, is a way to relax and treat myself well, from
Malaga When I think about London, the first thing that comes to mind is the English Breakfast. I must to confess, that dish wasn’t in my food bucket list. I always thought being an odd combination eat together sweet beans, mushrooms, bacon, sausage, tomatoes, eggs and potatoes. My opinion was about to change in a
From UK Of course, food is something we taste… Something we see and something we smell. What isn’t so obvious to many people is that we can also feel food. As a budding entrepreneur in the fashion industry, I have discovered that people wear certain clothes to feel a certain way. Sometimes that means to
UK Almost 2 weeks after the Flower Power edition of the Mixed Sessions… So much happiness and joy, positive feedback and fun stories to tell. What a great time, with some unforgettable after hours! For all of you that have not experienced a Mixed Sessions yet, worry no more! There is one coming up just for
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Málaga, Spain It might sound a bit odd, but my mother-in-law’s pantry – which I gave the nickname “Little Shop” – is the true embodiment of what I think about keeping cultural and family traditions, as well as a fantastic way to reduce our household waste. Maria is my mother-in-law, and everyone affectionately calls her
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Brazil Let me ask you an easy image. When someone say RIO DE JANEIRO what is the first thing that comes to your mind? A beautiful beach? A great sunny day? People having fun? As a carioca, I would reply: yes, we have them all. (And if you have never been here, please go and
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Barcelona I met Dani during a housing exchange. As she is alive, awake, and talkative, we began telling each other about our ideas and projects. Soon we found that we shared the common belief of creating a locally made product with passion and love that can contribute to the movement of the world. At
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Pork belly with mustard greens and bean salad. New comer in town, fair price, R$ 40 (around£10), rare these days. The last best thing I had dining out, also more and more rare. Simply delicious. Brazil
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… I do it like this: eggs beaten, whatever is more appealing – spinach that day for my Poppeye needs -, small pot, oven for 10 min. And I do it often. My own twists. UK
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